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Rybki Nove Restaurant

Rybki Nove Restaurant, is located on two floors of the newer part of the Stary Hotel. Large, roomy space creates as much arrangement potential, enriched with the possibility to direct connect with the conference room. This place is not only for a cameral business meeting, but also for big conferences, banquets or weddings. Menu changes according to seasons. Spring and summer is the time for fresh vegetables, asparagus and artichokes while in autumn and winter, game, mushrooms and forest fruits dominate the menu.

It is possible to reserve the restaurant for private events: birthdays, family functions, weddings, conferences and business events. Please contact for more information: trzy-rybki@hotel.com.pl

Pięciogwiazdkowy Hotel Warszawa - restauracja copernicus

Weddings

The Rybki Nove restaurant will prepare a special wedding menu. In a traditional way, a glass of champagne will welcome the newlyweds. The head chef will offer fabulous dishes together with a special selection of wine chosen by the sommelier. The nightlong reception will be accompanied by a buffet full of hot and cold dishes, unconventional snacks and wonderful desserts.

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Chef de Cuisine - Michał Droździk

He is a chef by education and vocation, for whom cooking is not just a job, but a true form of art. He improved his skills under the supervision of outstanding chefs: Krzysztof Żurek and Konrad Korszla at the Stary Hotel. Over the years, he co-created kitchens in renowned restaurants in Poland, gaining comprehensive experience and shaping his own, recognizable style. He specializes in Polish and Asian cuisine, creating dishes that combine harmony of composition with attention to the smallest details and respect for the highest quality products. He draws inspiration from recognized culinary masters, such as Dariusz Barański (Hotel Warszawa), René Redzepi (Noma) or, in confectionery, Antonio Bachour. He combines his passion for continuous development with travels, during which he discovers new flavors and experiences, which he then introduces into his cuisine. Michał Droździk creates dishes that delight with both taste and aesthetics - a true culinary experience at the highest level.